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  In the first module we'll focus on knives (materials pros & cons, types, how to choose, how to care, choose the right surface, hone, sharpen) kitchen tools (for cooking, baking, review of my tools 1 by 1, what you'll need, how to use each tool, where to buy) the organisation in your kitchen (get all my creative tips & tricks), hygiene in the kitchen (do's and don'ts)

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